Tom Pynchon's Liquor Cabinet

Every drink in every Pynchon novel.

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    • The Crying of Lot 49
    • Gravity’s Rainbow
    • Slow Learner
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    • Inherent Vice
    • Bleeding Edge
    • Shadow Ticket
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  • April 25, 2023

    White Bordeaux

    White Bordeaux

    Chapter 17 of Bleeding Edge finds Maxine at a disreputable tavern by the name of Junior’s Ooh-La Lounge sniffing out leads on Gabriel Ice and the fire at Shae and Bruno’s place. She meets Randy, a helpful fellow with a fondness for Shania Twain and a key to Ice’s front gate. They drive out to…

  • February 26, 2023

    Taittinger

    Taittinger

    Here’s a quick one; I couldn’t let the month of fifty years since Gravity’s Rainbow‘s detonation into the world fly past uncelebrated! Back to the Casino Hermann Goering, just post the Veuve and the vulgar song, where Slothrop’s a bit out of it, his drunken dissolution presaging perhaps his later existential dissolution, and the waiters…

  • February 19, 2023

    California Chenin Blanc

    California Chenin Blanc

    Drinking Dos Equis back in 2018, I found myself pretty hazy on the narrative details of Vineland. The reread I prescribed myself then has unfortunately yet to occur. Hopefully 2023 is the year! Today’s relevant passage finds Weed Atman, who sounds more or less familiar, talking with someone called Rex, who is who knows who.…

  • January 11, 2023

    Ouzo

    Ouzo

    If the drinks dotted liberally through Against the Day represent a boozy symphony, ouzo appears as a major-key motif late in the piece. We first find Cyprian drinking it among “fair limbs and spring sunrises” in Salonica: “It was the absence of all hesitation here that impressed Cyprian, setting aside the ouzo and hashish whose…

  • December 4, 2022

    Chablis Punch

    Chablis Punch

    In the innocent days of late 2019, I ordered a box of wines of Pynchonian pedigree. We’ve since knocked off the Constantia, the Pouilly Fuisse, the Tignanello, and the Zeltinger. But the bottle of Chablis has had to bide its time. It was destined to become punch, and opportunities to break out the punch bowl…

  • October 23, 2022

    Homemade wine

    Homemade wine

    I started making wine at the very beginning of covid lockdowns in Melbourne. On Good Friday 2020, in a transaction illegal under the newly implemented social distancing laws, I picked up four boxes of grapes from the back of a Hilux at a servo on the side of a highway. I spent the drive there…

  • September 6, 2022

    Málaga Mountain Wine

    Málaga Mountain Wine

    Chapter 12 of Mason & Dixon finds our beloved astronomers, along with the probably less beloved Maskelyne, on St Helena, a British island territory in the South Atlantic Ocean. They’re drinking at a “punch house” called the Moon, which I can only imagine they selected based on their attraction to heavenly bodies. The Moon appears…

  • August 25, 2022

    Corn Liquor

    Corn Liquor

    Right near the opening of Against the Day, the Chums have the Inconvenience parked at the Chicago World’s Fair. Dally Rideout (who we’ve shared several drinks with before) makes her precocious first appearance: “Pa!” An attractive little girl of four or five with flaming red hair was running toward them at high speed. “Say, Pa!…

  • August 6, 2022

    A Fifth of Jack Daniels

    A Fifth of Jack Daniels

    A rare visit to The Crying of Lot 49! The opening sentence’s too much kirsch in the fondue is probably the only booze to rival GR‘s banana mead for Pynchonian icon status, if only by appearing at the very very beginning of his most accessible work. Otherwise, though, there isn’t too much to drink in…

  • July 23, 2022

    151 and Pineapple Juice

    151 and Pineapple Juice

    Last week, we made burgers. Hailing as I do from the great state of Queensland, it was imperative I get a slice of tinned pineapple in there. Later in the week, another few slices made their way on top of a curry. Both applications were thoroughly delicious. (We will avoid the fraught question of pizza.)…

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